It’s rather a cruel irony of life — the fact that, though I am on a very strict low-carb diet, I derive no small amount of satisfaction and pleasure from the art of baking. Flour, that indispensable ingredient in bread, cakes and cookies, is a big no-no for those trying to cut down on carbohydrate [...]

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I made a double batch of pillowy-soft, delicious-smelling Whole Wheat Onion Buns today. I’ll bet they’d be just perfect for hamburgers, or most any kind of sandwich a person could think of. I’m thinking of a big, mouthwatering roast beef sandwich, with Swiss cheese, caramelized onions, and sauteed mushrooms and green peppers.
This recipe [...]

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Last Friday, we spent the day downhill skiing at Giant’s Ridge Ski Resort in Biwabik, MN. What a wonderful day, especially as it was spent in the company of family and friends. I (figuratively) dusted off the ol’ Pinnacle Studio Plus movie editing software and created a little music video clip. Click on the play [...]

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